I really like this rub. You can use it on pork shoulder and ribs as well as beef brisket or anything else you want to put on the BBQ.
Recipe By : Sitara
Serving Size : 1 Preparation Time :0:10
Categories : Beef Main Dishes
Barbeque Holidays
Amount Measure Ingredient -- Preparation Method
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5 tbsp paprika
2 1/2 tbsp salt
2 tbsp garlic powder
2 tbsp onion powder
4 tsps black pepper
4 tsps dried parsley
2 tsps cayenne
2 tsps cumin
1 tsp coriander
1 tsp dried oregano
1/4 tsp jalapeno or hot chili powder to taste
5 tbsp McCormick BBQ spice mix
Combine all ingredients and mix well with whisk to blend thoroughly.
You can scale this recipe up as much as you like to make lots. Whatever you don't use, just store in an airtight container for the next grillin' session.